Green Tea - Green Teas are made from leaves of Camilla Sinensis Tea Bush and are put through a very short fermentation process. And they do not contain caffeine. You would want to be drinking cooling teas (like green and white) in the summer, and warming teas (dark oolong, red, and Pu’er types) in … Read on to know more about different types of tea and their benefits. Longjing Tea Varieties. It is a very useful ritual to promote friendship, learn etiquette, appreciate traditional virtues through making tea, enjoying tea, smelling tea and drinking tea, which can help to cultivate sentiment and remove distracting thoughts. First of all, it’s important to note that true “tea” all comes from the same plant; the Camellia sinensis. Tea is widely accepted as beneficial for health. Tea is an aromatic drink that is commonly prepared by brewing cured leaves of the evergreen plant Camellia Sinensis in hot or boiling water. The many types of Anhua dark tea are Dark Brick tea, Fu Brick tea, Hua Brick tea, Qian Liang tea, and San Jian tea. Pu-erh tea is a unique type of fermented tea produced in certain parts of China and provides a range of health benefits for those who regularly consume it.. What is Pu-erh Tea? Types of Anhua dark tea. The many types of Chinese tea provide a multitude of benefits, ranging from losing weight to boosting your immune system. Reported Benefits: Pu'erh tea can aid digestion and has also been known to have anti-inflammatory properties, which could alleviate joint pain. Lose Weight Green tea, Oolong tea and dark tea are effective in losing weight. A rich, malty flavor profile coupled with the countless health benefits is the reason why approximately 165 million cups of black tea are consumed in Britain every single day! This article takes a look at 27 types of tea, their characteristics, and any potential health benefits they may have. Tea is a favorite beverage that refreshes and warms in winter days, offering health benefits while you are enjoying in drinking. Regular tea drinking can contribute to proper hydration, improve focus and concentration, and help maintain a positive mood throughout the day. Chinese tea is a beverage made from the leaves of tea plants (Camellia sinensis) and – depending on the type of tea – typically 60–100 °C hot water. Multiple benefits can be brought through drinking different types of Chinese tea. Its reputation is as the tea with the most health benefits. Broken black tea is widely planted in the provinces of Yunnan, Guangdong, Hainan, and Guangxi, and it's mainly grown for export. Green tea: Refreshing mind, cooling, weight-losing, palate-cleansing, thirst-quenching, and dysentery-remising are advantages green tea can bring to you.Black tea: Chinese red tea benefits include increasing appetite, eliminating edema, and strengthening the cardiac function.Oolong tea: Washing face with oolong tea cannot only remove facial greasy and infection, narrow pores, resist skin-aging effects, but also act like a natural "sunscreen" to protect your skin from UV damage in areas with strong ultraviolet rays.White tea: It has the effect of antidozing wine, moistening the lung, detoxifying, and lowering pressure, hence decreasing the discomforts caused by excessive smoking and alcohol, over-active of lung and digestive dysfunction.Yellow tea: It can help you increase the digestion, build up an appetite, clear heat, promote the secretion of saliva or body fluid, and resist radiation. Tea leaves are processed using traditional Chinese methods. White tea: White tea is made from immature tea leaves that are picked shortly before the buds have fully opened. It also falls into two categories, loose tea and compressed tea based on the appearance. It has low caffeine in comparison to other teas and is said to lower cholesterol. Sage (Maramia) Native to the Mediterranean region, sage provides many medicinal benefits, along with an earthy, herbal taste. Discovering which of the multiple kinds of tea are your favorite can be a delicious journey all its own. Lose weight. Steps of Infusion for Black Tea Black tea is a tasteful beverage with potential health benefits. It has a distinctive aroma, similar to red tea, but its flavor is closer to green and white teas. Drinking tea can not only quench thirst, but also overcome fatigue and help digestion. While oolong and black tea use a long level of exposure to make their leaves, green tea minimize their exposure to withering. 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